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Conservation and sustainable-use practices - Natural Ingredients Events News
 
 

Conservation and sustainable-use for Natural Ingredients

The natural ingredients sector has been selected by all of the BTFP beneficiary countries. The selection is is due to the variety of associated traditional uses, the existing experience in national and international markets, and the existence of an interested group of companies showing interest in exported product derived from these species, such as essential oils, fatty oils, extracts and other natural ingredients.

The expected impacts of the promotion of this product group on conservation and sustainable use of biodiversity are:

-  Promotion of sustainable use of native species with international trade potential

-  Implementation of practices that contribute to the sustainable use of wild species along the value chain

-  Value added to the natural ecosystems from where species originated

-  In the case of cultivated species, implementation of good agricultural practices that contribute to the management of native species, promotion of diversification and conservation of natural habitats

-  Good management of soil and other natural resources

Responding to demands of exporters of Natural Ingredients for Cosmetics and Pharmaceuticals (NICP), the BTFP partners are providing support in the implementation of quality standards. In Colombia, Ecuador and Peru, programmes have been implemented to support the implementation of GMP at company level, as well as the adaptation of Good Agricultural and Collection Practices (GACP) lower down the supply chain. Support can include: organisation of technical training seminars for selected SME; elaboration of specific company work plans based on a company diagnosis carried out by industry experts; and individual company support (e.g. coaching) in the implementation of the work-plans.

In the context of the natural ingredients chain, quality is directly linked to the sustainable use of raw materials. Industries' need for raw materials that comply with the levels of quality required by the market means that exporting companies have more direct control over the areas where the raw materials are collected, and in the same way, establish a more direct link with those that harvest such plants.

Satisfying the quality requirements of companies involves the implementation of a documentation and monitoring system that, once put in practice, can have a significant impact on the sustainable use of wild-collected species. However, the sustainable use of species requires the generation of more information that could facilitate the definition of good collection practices and adequate harvest rates.

 

Good Agricultural and Collection Practices (GACP)

GACP are to be applied when ingredients are derived from agricultural practices. GACP provide a detailed description of the techniques and measures, through Standard Operational Procedures (SOP), required for the appropriate cultivation and collection of agricultural products and medicinal plants. GACP include the recording and documentation of a wide range of data and information during their production and processing. GACP ensure the quality of ingredients, aiming to improve the safety and efficacy of finished herbal products.1

The World Health Organization (WHO) has recently published the new standard of GACP. Until now, only the European Union and a few other countries, such as China and Japan, have developed regional and national guidelines for good agricultural and collection practices for medicinal plants. The BTFP partners are making use of these guidelines as a reference for the implementation in their home countries where a national standard on Good Agricultural and Collection Practices has not yet been implemented. GACP are intended to be incorporated in the GMP system.

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Good Manufacturing Practices (GMP):

Good Manufacturing Practices are adopted to ensure that goods are produced in a consistent manner and controlled according to quality standards throughout the whole productive process. WHO has set this standard and many countries have formulated their own national requirements based on the WHO GMP. 

GMP have been specified for pharmaceutical medicines, herbal medicines, cosmetics, ingredients and raw materials. Most beneficiary countries of the BTFP have already developed their own GMP requirements according to the WHO GMP. Even if the adaptations vary, technical assistance is based on those standards required in the target markets.

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Guidelines of the management of wild collected species

Taking into account that most of the new products are based on wild collected species. BTFP has supported exporters in the implementation of management plans for wild collected species as a strategy to raise companies' commitment to the involvement of specific practices that support the biodiversity conservation

The support has been provided based on guidelines developed by BTFP and validated together with national partners and private sector. The main expectations for the implementation of these activities are:

-   Implement cost-effective management plans according to the companies’ needs and legal requirements

Provide tools to monitor harvest rates based on the documentation generated by the company and its providers in such a way that it guarantees the provision of raw materials in the long term

Support control mechanisms of environmental authorities, based on information generated from documentation completed by the company and its providers

Generate biological information of the species, which is useful in establishing conservation strategies and sustainable use at different levels (viz. authorities, academia, private sector)

-   Define agendas for research in priority species that can strengthen the activities of the sector at national level.

 

Click here to see the steps for the development and implementation of management plans for wild species

 

1 World Health Organization WHO: Guidelines on good agricultural and collection practices GACP for medicinal plants. Geneva 2003

 

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